Types of Honey and Their Unique Benefits

Discover the Sweet World of Honey Varieties

Honey isn’t just a sweet treat—it’s a whole universe of flavors, colors, and health benefits. Different types of honey offer unique properties depending on the flowers the bees visit and how the honey is processed.

Popular types of honey:

• Raw Honey – Unfiltered and unpasteurized, packed with enzymes, vitamins, and natural antibacterial properties.
• Creamed Honey – Smooth and spreadable, created through controlled crystallization; perfect for toasts and desserts.
• Wildflower Honey – Made from multiple floral sources, offering a rich, complex flavor and strong antioxidant power.
• Manuka Honey – Sourced from the Manuka bush, valued for its potent antibacterial and healing properties.
• Infused Honey – Blended with freeze-dried berries, spices, or herbs for extra flavor and health-boosting compounds.

No matter your preference, choosing raw or minimally processed honey ensures you’re getting nature’s full benefit in every spoonful.